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Textual Modality for: 514499.1 - Poultry
Code | Title | Description | Word Counts | URL |
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514499.1 | Poultry - Food Safety and Inspection Service | For help with meat, poultry, and egg products, call the toll-free USDA Meat and Poultry Hotline: 1-8... | Total words: 1,574 | poultry: 21 | View |
514499.1 | FSIS Cooking Guideline for Meat and Poultry Products (Revised Appendix A)PDF | %PDF-1.6 %âãÏÓ 5793 0 obj > endobj 5806 0 obj >/Filter/FlateDecode/ID[]/Index[5793 207]/Info 579... | Total words: 30,253 | poultry: 152 | View |
514499.1 | Poultry Processing: Questions & Answers - Food Safety and Inspection ... | Poultry processing is the term used by the poultry industry to describe the conversion of live poult... | Total words: 2,168 | poultry: 44 | View |
514499.1 | Poultry & Eggs | Economic Research Service - USDA ERS | Recent USDA, ERS publications relating to poultry and eggs; The U.S. poultry industry is the world's... | Total words: 969 | poultry: 30 | View |
514499.1 | Backyard Poultry | Healthy Pets, Healthy People | CDC | Poultry includes any domesticated bird often kept for producing eggs or meat, such as chickens, duck... | Total words: 2,538 | poultry: 113 | View |
514499.1 | Food Safety and Bird Flu | Bird Flu | CDC - Centers for Disease Control ... | For poultry: Cooking poultry and eggs to an internal temperature of 165˚F kills bacteria and viruse... | Total words: 666 | poultry: 10 | View |
514499.1 | Poultry ‘04 - Animal and Plant Health Inspection ServicePDF | Poultry ’04 is NAHMS’ second study of the U.S. poultry industry. For Poultry ’04, NAHMS conduc... | Total words: 10,368 | poultry: 118 | View |
514499.1 | Poultry & Eggs - Sector at a Glance | Economic Research Service - USDA ERS | Modern poultry genetics drove a dramatic increase in poultry feed conversion over time, requiring le... | Total words: 901 | poultry: 23 | View |
514499.1 | 9 CFR Part 381 -- Poultry Products Inspection Regulations | The Code of Federal Regulations (CFR) is the official legal print publication containing the codific... | Total words: 99,335 | poultry: 1055 | View |
514499.1 | Cook to a Safe Minimum Internal Temperature - FoodSafety.gov | All: whole bird, breasts, legs, thighs, wings, ground poultry, giblets, sausage, and stuffing inside... | Total words: 351 | poultry: 6 | View |
514499.1 | Poultry Consumption and Human Health: How Much Is Really Known? A ... | Of the 64 RCT articles, the proportion assessing chicken essence (a chicken-based beverage) was 14% ... | Total words: 7,025 | poultry: 160 | View |
514499.1 | 1st Case of HPAI Confirmed in Pennsylvania Poultry, Ag Dept. Takes ... | Harrisburg, PA – The Pennsylvania Department of Agriculture today confirmed the first positive cas... | Total words: 1,015 | poultry: 25 | View |
514499.1 | USDA Confirms Highly Pathogenic Avian Influenza in Backyard Poultry ... | Stakeholder AnnouncementContacts: APHISpress@usda.gov WASHINGTON, January 13, 2025 – The United St... | Total words: 728 | poultry: 9 | View |
514499.1 | Meat and Poultry Labeling Terms - Food Safety and Inspection Service | Bone-in poultry products that are injected or marinated with a solution containing butter or other e... | Total words: 2,548 | poultry: 48 | View |
514499.1 | About Bird Flu | Bird Flu | CDC | Bird flu is a disease caused by avian influenza A viruses that usually spread between birds, not peo... | Total words: 2,170 | poultry: 11 | View |
514499.1 | Avian Influenza in Birds: Causes and How It Spreads | Avian Influenza in Poultry (Domesticated Birds) Domesticated birds (chickens, turkeys, ducks, etc.) ... | Total words: 1,351 | poultry: 19 | View |
514499.1 | Safe Minimum Internal Temperature Chart | Food Safety and Inspection ... | Ground Poultry: 165 °F: Ham, fresh or smoked (uncooked) 145 °F (62.8 °C) and allow to rest for at... | Total words: 1,617 | poultry: 18 | View |
514499.1 | Biosynthesis of antimicrobial nanoparticle from Swertia spp. (Chirayita ... | The increasing prevalence of multidrug-resistant microorganisms in poultry has led to a rise in bact... | Total words: 1,464 | poultry: 10 | View |
514499.1 | Avian Influenza | Animal and Plant Health Inspection Service | It's a major threat to the poultry industry, animal health, trade, and the economy worldwide. Caused... | Total words: 1,589 | poultry: 29 | View |
514499.1 | The Big Thaw — Safe Defrosting Methods - Food Safety and Inspection ... | After thawing in the refrigerator, items such as ground meat, stew meat, poultry, seafood, should re... | Total words: 2,145 | poultry: 19 | View |