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Textual Modality for: 209904.2 - Spices
Code | Title | Description | Word Counts | URL |
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209904.2 | eCFR :: 21 CFR 101.22 -- Foods; labeling of spices, flavorings ... | Title 21 Chapter I —Food and Drug Administration, Department of Health and Human Services Subchapt... | Total words: 3,931 | spices: 7 | View |
209904.2 | Spices and Herbs - US Forest Service | Spices and herbs are defined as plant derived substances that add flavor to any dish. It is difficul... | Total words: 584 | spices: 17 | View |
209904.2 | CPG Sec 525.750 Spices - Definitions | FDA | This compliance guide provides guidance concerning acceptable names for use in labeling spices and f... | Total words: 2,369 | spices: 14 | View |
209904.2 | Questions & Answers on Improving the Safety of Spices | To reduce the risks of foodborne illness from contaminated spices, the FDA has been addressing spice... | Total words: 1,286 | spices: 31 | View |
209904.2 | SPICES AND SPICE BLENDS - Agricultural Marketing ServicePDF | The delivered spices and spice blends must comply with all applicable Federal, State, and local mand... | Total words: 4,800 | spices: 27 | View |
209904.2 | 21 CFR 182.10 -- Spices and other natural seasonings and flavorings. | § 182.10 Spices and other natural seasonings and flavorings. Spices and other natural seasonings an... | Total words: 1,416 | spices: 3 | View |
209904.2 | CPG Sec 525.650 Labeling of Seasonings October 1980 - U.S. Food and ... | This compliance policy guide explains how to label spices, nonspice, nonflavoring ingredients, and w... | Total words: 504 | spices: 8 | View |
209904.2 | Lead in Spices, Herbal Remedies, and Ceremonial Powders Sampled ... | A North Carolina study of lead content in spices, herbal remedies, and ceremonial powders in homes o... | Total words: 3,196 | spices: 45 | View |
209904.2 | Spices (dry) - Transportation Security Administration | Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. L... | Total words: 141 | spices: 2 | View |
209904.2 | Spices as Sustainable Food Preservatives: A Comprehensive Review of ... | Abstract Throughout history, spices have been employed for their pharmaceutical attributes and as a ... | Total words: 17,079 | spices: 62 | View |
209904.2 | Plant Spices as a Source of Antimicrobial Synergic Molecules to Treat ... | Several plant spices with antibiotic activity have gained attention as antiviral agents, especially ... | Total words: 11,743 | spices: 48 | View |
209904.2 | Spices and herbs: Potential antiviral preventives and immunity boosters ... | In India, people are using spices as well as herbs from ancient times due to their taste, antiviral,... | Total words: 9,917 | spices: 37 | View |
209904.2 | Antibacterial and Antifungal Activities of Spices - PMC | Therefore, spices have a great potential to be developed as new and safe antimicrobial agents. This ... | Total words: 26,885 | spices: 132 | View |
209904.2 | Identification of Novel Aldose Reductase Inhibitors from Spices: A ... | Molecular docking was performed for lead identification and molecular dynamics simulations were perf... | Total words: 8,835 | spices: 17 | View |
209904.2 | Digestive stimulant action of spices: a myth or reality? | Spices have long been recognized for their digestive stimulant action. Several spices are also emplo... | Total words: 1,228 | spices: 13 | View |
209904.2 | Antiparasitic treatment using herbs and spices: A review of the ... | Antiparasitic treatment using herbs and spices: A review of the literature of the phytotherapy Trata... | Total words: 5,151 | spices: 3 | View |
209904.2 | Chronic diseases, inflammation, and spices: how are they linked? | Spice derived nutraceuticals against various chronic diseases Conclusion Overall, it is evident from... | Total words: 18,464 | spices: 43 | View |
209904.2 | Antioxidant Activity of Spices and Their Impact on Human Health: A ... | Spices and herbs have also been widely used as preservatives and medicine. Spices and herbs have bee... | Total words: 9,131 | spices: 140 | View |
209904.2 | Food preservation techniques and nanotechnology for increased shelf ... | Recently, the technique was used to find the total phenolic content in spices like saffron (Teng et ... | Total words: 12,460 | spices: 8 | View |
209904.2 | Herbs and Spices in Cancer Prevention and Treatment | More than 180 spice-derived compounds have been identified and explored for their health benefits (A... | Total words: 13,022 | spices: 65 | View |