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Textual Modality for: 203203.1 - Soups canned jarred
| Code | Title | Description | Word Counts | URL |
|---|---|---|---|---|
| 203203.1 | Before You Toss Food, Wait. Check It Out! | Home - USDA | In fact, canned goods will last for years, as long as the can itself is in good condition (no rust, ... | Total words: 597 | canned: 1 | View |
| 203203.1 | Table 3: Common Can and Jar Sizes, per Case and Principal Products - USDAPDF | Small cans: Condensed soups, some fruits, vegetables, meat, fish: 8 oz. 48 or 72 cans per case: Smal... | Total words: 121 | soups: 5 | View |
| 203203.1 | Healthy and low-cost eating using canned and dry foods - Veterans Affairs | Use in soups, stews, casseroles, savory breads, and muffins; Serve with fruit as a simple and easy s... | Total words: 996 | soups: 14 | canned: 15 | View |
| 203203.1 | Regulatory for Canned Soups - Agricultural Marketing ServicePDF | Canned soups shall be packed only in the container size and type specified in the applicable Solicit... | Total words: 4,143 | soups: 27 | canned: 37 | View |
| 203203.1 | Home-Canned Foods | Botulism - CDC | Be mindful of the kind of food, the size of jar, and the method of packing food in the jar. Pay spec... | Total words: 960 | canned: 2 | View |
| 203203.1 | Canned Foods - Transportation Security Administration | Canned Foods. Carry On Bags: Yes (Special Instructions) Checked Bags: Yes. There are some items that... | Total words: 121 | canned: 2 | View |
| 203203.1 | Notes from the Field: Botulism Caused by Consumption of Commercially ... | Notes from the Field: Botulism Caused by Consumption of Commercially Produced Potato Soups Stored Im... | Total words: 1,085 | soups: 2 | View |
| 203203.1 | Shelf-Stable Food Safety - Food Safety and Inspection Service | Some canned food, such as some canned ham and seafood, are not safe at room temperature. These will ... | Total words: 6,154 | soups: 2 | canned: 40 | View |
| 203203.1 | Vegetable Soups and Creams: Raw Materials, Processing, Health Benefits ... | Abstract. Vegetable soups and creams have gained popularity among consumers worldwide due to the wid... | Total words: 20,171 | soups: 98 | canned: 7 | View |
| 203203.1 | Soups - Transportation Security Administration | TSA officers may instruct travelers to separate items from carry-on bags such as foods, powders, and... | Total words: 106 | soups: 2 | View |
| 203203.1 | USDA Food Buying Guide For Child Nutrition Programs VegetablesPDF | 1/4 cup servings provided by one No. 10 can of the concentrate. EXAMPLE: Two No. 10 cans of tomato p... | Total words: 2,507 | soups: 2 | canned: 10 | View |
| 203203.1 | Concentrations of bisphenol A in the composite food samples from the ... | High concentrations of BPA were found mostly in the composite samples containing canned foods, with ... | Total words: 4,979 | soups: 9 | canned: 79 | jarred: 2 | View |
| 203203.1 | Canned Soup Consumption and Urinary Bisphenol A: A Randomized Crossover ... | ... | Total words: 1,825 | soups: 2 | canned: 20 | View |
| 203203.1 | Furan - 15th Report on Carcinogens - NCBI Bookshelf | The maximum concentration found was 125 ppb (μg/kg) in canned soup . A second study confirmed that ... | Total words: 2,750 | soups: 1 | canned: 3 | jarred: 2 | View |
| 203203.1 | Guide to Inspections of Low Acid Canned Food 9 | FDA | Measurement can be made by using a plastic or metal headspace gauge made specifically for that purpo... | Total words: 927 | canned: 2 | View |
| 203203.1 | Product Categories and Products | FDA | PRODUCT CATEGORY PRODUCT; Dinners, stew or soups for toddlers, ready-to-serve: Ready-to-serve (e.g.,... | Total words: 5,808 | soups: 10 | canned: 20 | jarred: 6 | View |
| 203203.1 | Frequent Canned Food Use is Positively Associated with Nutrient-Dense ... | 3.2. Food Group Intake and Eat Rate. A comparison of food group intake between infrequent and freque... | Total words: 6,084 | canned: 127 | jarred: 2 | View |
| 203203.1 | u.~ -K - Regulations.govPDF | Dinners, desserts, fruits, vegetables or soups, Ready-to-serve (e.g., prepared and jarred) dinners, ... | Total words: 7,251 | soups: 8 | canned: 17 | jarred: 7 | View |
| 203203.1 | Acidified & Low-Acid Canned Foods Guidance Documents & Regulatory ... | A low-acid canned food (LACF) is any food (other than alcoholic beverages) with a finished equilibri... | Total words: 455 | canned: 6 | View |
| 203203.1 | Low Sodium Cooking - Veterans AffairsPDF | • Fresh herbs can be stored in the refrigerator or can be frozen (with the exception of basil, whi... | Total words: 937 | soups: 5 | canned: 2 | View |