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Textual Modality for: 203201.3 - Beans canned
Code | Title | Description | Word Counts | URL |
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203201.3 | BEANS, DRIED; PORK AND BEANS; AND BAKED BEANS, CANNEDPDF | This CID covers canned dried beans, pork and beans, and baked beans (canned dried beans), packed in ... | Total words: 3,963 | beans: 76 | canned: 43 | View |
203201.3 | Before You Toss Food, Wait. Check It Out! | Home - USDA | In fact, canned goods will last for years, as long as the can itself is in good condition (no rust, ... | Total words: 597 | canned: 1 | View |
203201.3 | Regulatory Commodity Specification Canned Dried BeansPDF | Canned dried beans shall be packed only in the container size and type specified in the applicable S... | Total words: 3,631 | beans: 102 | canned: 68 | View |
203201.3 | Canned Pork and Beans - Agricultural Marketing Service | Canned pork and beans (canned dried white beans with pork) is the product prepared from dry mature w... | Total words: 336 | beans: 10 | canned: 9 | View |
203201.3 | Canned Dried BeansPDF | No shipment of canned dried beans may be made earlier than 14 days after packing. No delivery shall ... | Total words: 3,482 | beans: 77 | canned: 71 | View |
203201.3 | United States Standards for Grades of Canned Baked Beans | No changes to content are recommended at this time for the canned dried beans or canned pork and bea... | Total words: 2,338 | beans: 31 | canned: 30 | View |
203201.3 | United States Standards for Grades of Canned Baked Beans | Additionally, AMS separated the canned dried beans, canned pork and beans, and canned baked beans gr... | Total words: 1,826 | beans: 27 | canned: 28 | View |
203201.3 | BEANS, REFRIED, CANNED - Agricultural Marketing ServicePDF | whole beans and portions of partial beans, i.e., a minimum 50 percent paste and 15 - 20 percent whol... | Total words: 3,498 | beans: 47 | canned: 1 | View |
203201.3 | WIC Approved Canned Beans - Washington State Department of Health | Must be: 15 oz to 16 oz cans Plain beans or low fat plain refried beans You can choose: Any brand Lo... | Total words: 481 | beans: 10 | canned: 3 | View |
203201.3 | Bean Facts - Bean Commission | Canned beans may contain up to 4% sucrose as a flavor enhancer. Fiber. A half-cup serving of cooked ... | Total words: 2,031 | beans: 89 | canned: 4 | View |
203201.3 | US Standards for Grades of Canned Dried BeansPDF | Canned dried beans is the product prepared from dry mature beans or peas used for canning; but not i... | Total words: 2,495 | beans: 65 | canned: 35 | View |
203201.3 | Healthy and low-cost eating using canned and dry foods - Veterans Affairs | Canned vegetables (rinse and drain before using) Heat and eat; Add to soups, stews, chili, casserole... | Total words: 996 | beans: 4 | canned: 15 | View |
203201.3 | US Standards for Grades of Canned Pork and BeansPDF | Canned pork and beans (canned dried white beans with pork) is the product prepared from dry mature w... | Total words: 2,381 | beans: 64 | canned: 34 | View |
203201.3 | Grading Manual for Canned Green and Canned Wax BeansPDF | Canned Green and Wax Beans Grading Manual June 1993 1 SAMPLING PROCEDURES A. Follow the general proc... | Total words: 4,553 | beans: 72 | canned: 61 | View |
203201.3 | Canned Lima Beans Grades and Standards | Grades of Canned Lima Beans. U.S. Grade A is the quality of canned lima beans that possess similar v... | Total words: 432 | beans: 14 | canned: 15 | View |
203201.3 | Food Behaviors, Health, and Bean Nutrition Awareness among Low-Income ... | Information about selecting “no salt added” canned beans, or dry beans which do not contain salt... | Total words: 5,867 | beans: 94 | canned: 30 | View |
203201.3 | United States Department of United States Standards forPDF | Canned green beans and canned wax beans are the products defined in the Food and Drug Standard of Id... | Total words: 3,618 | beans: 81 | canned: 53 | View |
203201.3 | Health Benefits of Plant-Based Nutrition: Focus on Beans in ... | 2.2.2. Protein and Amino Acids. A ½ cup serving of cooked beans provides up to 25 g of protein, or ... | Total words: 9,664 | beans: 93 | View |
203201.3 | Legumes: Health Benefits and Culinary Approaches to Increase Intake | Much evidence supports the health benefits of consuming a plant-based diet and increasing the intake... | Total words: 4,653 | beans: 20 | canned: 2 | View |
203201.3 | Effect of draining and rinsing on the sodium and water soluble vitamin ...PDF | phosphorus, magnesium, and calcium in canned green beans p, the sodium content. The effect of draini... | Total words: 1,686 | beans: 12 | canned: 22 | View |