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Textual Modality for: 202602.1 - Fermented milk products
| Code | Title | Description | Word Counts | URL |
|---|---|---|---|---|
| 202602.1 | A review of fermented milks: potential beneficial effects on human ... | Fermented dairy products are formed during the acidification of milk through fermentation by suitabl... | Total words: 7,107 | fermented: 68 | milk: 103 | products: 69 | View |
| 202602.1 | Fermented Milks—Past, Present, and Future - Applications of ... | Traditional fermented milk products have a long history and are known and made all over the world wh... | Total words: 2,227 | fermented: 48 | milk: 37 | products: 29 | View |
| 202602.1 | Fermented milks and milk products as functional foods--a review | Fermented foods and beverages possess various nutritional and therapeutic properties. Lactic acid ba... | Total words: 1,334 | fermented: 11 | milk: 4 | products: 7 | View |
| 202602.1 | Yogurt, cultured fermented milk, and health: a systematic review | The role of fermented milk products on human health has been the subject of extensive research, incl... | Total words: 12,058 | fermented: 158 | milk: 199 | products: 64 | View |
| 202602.1 | Functional dairy products as a source of bioactive peptides and ... | Functional and probiotic foods: health benefits of a functional foods (Levy 2019) and b probiotics (... | Total words: 10,951 | fermented: 14 | milk: 104 | products: 65 | View |
| 202602.1 | Yogurt, cultured fermented milk, and health: a systematic review | Consumption of yogurt and other fermented products is associated with improved health outcomes. Alth... | Total words: 1,720 | fermented: 12 | milk: 10 | products: 11 | View |
| 202602.1 | Impact on Human Health of Microorganisms Present in Fermented Dairy ... | Fermented dairy products provide nutrients in our diet, some of which are produced by the action of ... | Total words: 10,194 | fermented: 49 | milk: 72 | products: 73 | View |
| 202602.1 | Fermented Dairy Products, Probiotic Supplementation, and ... - PubMed | Fermented dairy foods (FDFs) and probiotics are promising tools for the prevention and management of... | Total words: 2,027 | fermented: 11 | milk: 7 | products: 4 | View |
| 202602.1 | Beneficial Effects of Yoghurts and Probiotic Fermented Milks and Their ... | Keywords: yoghurt, fermented milk, probiotics, health benefits, functional food. 1. Introduction. Yo... | Total words: 8,399 | fermented: 55 | milk: 57 | products: 33 | View |
| 202602.1 | Fermented Foods as Probiotics: A Review - PMC - PubMed Central (PMC) | Keywords: Fermented foods, lactic acid bacteria, probiotics. INTRODUCTION. Fermented foods have been... | Total words: 3,972 | fermented: 52 | milk: 14 | products: 9 | View |
| 202602.1 | Safer Food Choices for Pregnant Women | Food Safety | CDC | Deli meat, cold cuts, hot dogs, and fermented or dry sausages heated to 165°F or until steaming hot... | Total words: 1,013 | fermented: 2 | milk: 8 | products: 2 | View |
| 202602.1 | Overview of Dairy-based Products with Probiotics: Fermented or Non ... | Fermented milk drink. Fermented milk is an important part of the human diet worldwide because of its... | Total words: 7,145 | fermented: 83 | milk: 92 | products: 89 | View |
| 202602.1 | Odor-active aroma compounds in traditional fermented dairy products ... | The aroma of fermented dairy products comprises the volatile organic compounds (VOCs) produced by th... | Total words: 1,733 | fermented: 6 | milk: 3 | products: 8 | View |
| 202602.1 | Therapeutic potential of popular fermented dairy products and its ... | Therapeutic effects of fermented dairy products (probiotics). 2. Therapeutic effect of yogurt on hum... | Total words: 15,338 | fermented: 58 | milk: 89 | products: 56 | View |
| 202602.1 | Fermented Dairy Products, Probiotic Supplementation, and ... | Probiotics can be provided as supplements or may be present in fermented dairy products, particularl... | Total words: 17,914 | fermented: 57 | milk: 30 | products: 22 | View |
| 202602.1 | Salt Contents in Fermented Dairy Products: A Strategic Blueprint for ... | To our knowledge, this is the first study on salt content in industrial fermented dairy products to ... | Total words: 9,183 | fermented: 56 | milk: 31 | products: 71 | View |
| 202602.1 | Health-Promoting Properties of Lactobacilli in Fermented Dairy Products ... | Fermented dairy products, such as cheese and yogurt, are products of high value known as functional ... | Total words: 6,947 | fermented: 81 | milk: 59 | products: 37 | View |
| 202602.1 | GI Symptoms in Infants Are a Potential Target for Fermented Infant Milk ... | Fermented milk products are dairy products obtained by fermentation of milk by the action of “GRAS... | Total words: 12,113 | fermented: 168 | milk: 113 | products: 33 | View |
| 202602.1 | FDF-DB: A Database of Traditional Fermented Dairy Foods and Their ... | This resource will be of great aid for researchers, food industries, stakeholders and any user inter... | Total words: 6,060 | fermented: 47 | milk: 42 | products: 61 | View |
| 202602.1 | Role of fermented dairy products in the health benefits of a ... | Influence of fermented dairy products on bone metabolism. Adapted from [] with permission from the p... | Total words: 6,510 | fermented: 27 | milk: 31 | products: 31 | View |