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Textual Modality for: 201103.0 - Lamb products from lamb slaughtered on site
| Code | Title | Description | Word Counts | URL |
|---|---|---|---|---|
| 201103.0 | Lamb From Farm to Table | Food Safety and Inspection Service | Most lambs are brought to market at about 6 to 8 months old. A lamb weighs about 140 pounds and yiel... | Total words: 3,913 | lamb: 108 | products: 11 | from: 29 | slaughtered: 2 | on: 18 | site: 2 | View |
| 201103.0 | E.N.A. Meat Packing Inc. Recalls Frozen, Raw Lamb Products Imported ... | WASHINGTON, June 1, 2023 – E.N.A. Meat Packing Inc, the importer of record located in Paterson, N.... | Total words: 1,920 | lamb: 9 | products: 14 | from: 16 | on: 5 | site: 2 | View |
| 201103.0 | Lamb Age has Little Impact on Eating Quality - PMC | This study highlights the potential to develop high quality OS or “autumn lamb” products, with t... | Total words: 5,552 | lamb: 36 | products: 2 | from: 34 | slaughtered: 1 | on: 42 | site: 5 | View |
| 201103.0 | Livestock Mandatory Reporting: Reauthorization of Livestock Mandatory ... | Under the 2015 Reauthorization Act, a lamb packer includes any person with 50 percent or more owners... | Total words: 6,461 | lamb: 36 | products: 7 | from: 17 | slaughtered: 3 | on: 65 | site: 8 | View |
| 201103.0 | Sheep, Lamb & Mutton - Sector at a Glance - USDA | Stock-sheep producers sell lambs that are either slaughtered or placed in feedlots. Feeder lambs are... | Total words: 837 | lamb: 17 | products: 2 | from: 12 | slaughtered: 1 | on: 6 | View |
| 201103.0 | Lamb Markets Overview - Agricultural Marketing ServicePDF | PRODUCTION: Commercial lamb and mutton production 15% in increased October, to 3.1 1million pounds, ... | Total words: 2,188 | lamb: 68 | products: 1 | from: 31 | on: 4 | View |
| 201103.0 | Valuation of Goat and Sheep By-Products: Challenges and Opportunities ... | Collagen from sheep slaughter by-products was extracted and characterized, obtaining respective yiel... | Total words: 11,611 | lamb: 19 | products: 50 | from: 78 | slaughtered: 1 | on: 47 | site: 1 | View |
| 201103.0 | AFFCO USA Recalls Frozen Raw Lamb Products Imported Without Benefit of ... | The frozen raw lamb shoulder items were imported on July 12, 2021. The following product is subject ... | Total words: 1,841 | lamb: 6 | products: 13 | from: 15 | on: 5 | site: 2 | View |
| 201103.0 | Petition 19-04 - The Lamb Company - Food Safety and Inspection ServicePDF | • Repeal the definition of"spring lamb" in 9 C.F.R. § 317.8(b)(4) (the "spring lamb regulation") ... | Total words: 3,969 | lamb: 177 | products: 19 | from: 25 | slaughtered: 7 | on: 28 | View |
| 201103.0 | Effect of Pre-Slaughter Practises and Early Post-Mortem Interventions ... | The eating quality of prime lamb and lamb products is of utmost importance to ensure a good experien... | Total words: 13,230 | lamb: 105 | products: 3 | from: 50 | slaughtered: 14 | on: 174 | site: 1 | View |
| 201103.0 | Lamb Markets OverviewPDF | July 2017. C ommercial sheep and lamb slaughter in Ju ly totaled 1 78,900 head, unchanged on the mon... | Total words: 2,344 | lamb: 66 | products: 1 | from: 39 | on: 8 | View |
| 201103.0 | USDA m Agriculture United States Contemporary Rural Producer-Owned Lamb ...PDF | tinct flavor often associated with lamb. Both sheep numbers and lamb slaughter capacity declined 30 ... | Total words: 11,441 | lamb: 151 | products: 22 | from: 72 | slaughtered: 1 | on: 52 | site: 3 | View |
| 201103.0 | The U.S. Sheep Industry - USDA ERS | Congress on the market for lamb meat products. As required by the act, we discuss the following cond... | Total words: 74 | on: 1 | View |
| 201103.0 | A Comparison of Two Different Slaughter Systems for Lambs. Effects on ... | The production system for lambs in Iceland generally involves lambs being born in May and reared on ... | Total words: 5,493 | lamb: 41 | products: 1 | from: 40 | slaughtered: 7 | on: 53 | site: 1 | View |
| 201103.0 | FINAL REPORT OF A REMOTE AUDIT CONDUCTED OF NOVEMBER 9–DECEMBER 14 ...PDF | to the United States. Additional types of inspection were performed on 42,874 pounds of lamb product... | Total words: 10,187 | lamb: 36 | products: 52 | from: 31 | slaughtered: 4 | on: 59 | site: 2 | View |
| 201103.0 | FINAL REPORT OF AN AUDIT CONDUCTED IN URUGUAY EVALUATING THE FOOD ...PDF | slaughter and processing establishments. The products these establishments produce and export to the... | Total words: 13,837 | lamb: 27 | products: 65 | from: 33 | slaughtered: 2 | on: 50 | site: 10 | View |
| 201103.0 | A Comparison of Fresh and Frozen Lamb Meat—Differences in Technological ... | Interactive effects were found for redness (a*) and WBSF. There were two interactions between slaugh... | Total words: 8,462 | lamb: 43 | products: 1 | from: 46 | slaughtered: 5 | on: 67 | site: 1 | View |
| 201103.0 | Responding to the Challenges of the U.S. Sheep and Lamb Industry | AMS is working with ASI on other projects, such as determining ways in which slaughter lambs are bou... | Total words: 784 | lamb: 17 | products: 1 | from: 3 | on: 9 | View |
| 201103.0 | Effects of Dairy Lambs’ Rearing System and Slaughter Age on Consumer ... | Abstract. The effects of the rearing system (artificially vs. naturally milk-fed) and the slaughter ... | Total words: 7,750 | lamb: 51 | products: 3 | from: 111 | slaughtered: 6 | on: 67 | site: 1 | View |
| 201103.0 | Sheep, Lamb & Mutton - Sector at a Glance - USDA ERS | Stock-sheep producers sell lambs that are either slaughtered or placed in feedlots. Feeder lambs are... | Total words: 837 | lamb: 17 | products: 2 | from: 12 | slaughtered: 1 | on: 6 | View |