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Textual Modality for: 514903.1 - Seasonings
| Code | Title | Description | Word Counts | URL |
|---|---|---|---|---|
| 514903.1 | CPG Sec 525.650 Labeling of Seasonings October 1980 - U.S. Food and ... | This compliance policy guide explains how to label spices, nonspice, nonflavoring ingredients, and w... | Total words: 504 | seasonings: 3 | View |
| 514903.1 | The analysis of essential oils and extracts (oleoresins) from ... | A critical review of the analytical methods employed for the determination of the relevant component... | Total words: 1,100 | seasonings: 2 | View |
| 514903.1 | Voluntary Recall Notice of McCormick Italian Seasoning Products and ... | McCormick Culinary Italian Seasoning 1.75 lbs. bottle UPC NUMBER: 52100325743 MCCORMICK ITEM NUMBER:... | Total words: 696 | seasonings: 1 | View |
| 514903.1 | Davis Seasonings - North Dakota | Davis Seasonings. Home based company that offers a varity of seasonings and batters. Category: Food ... | Total words: 719 | seasonings: 5 | View |
| 514903.1 | Mayor Bowser Awards $7 Million in Grants to Support Local Businesses ... | (Washington, DC) – Today, Mayor Muriel Bowser announced the Fiscal Year 2024 (FY24) recipients of ... | Total words: 695 | seasonings: 2 | View |
| 514903.1 | Mayor Bowser Awards $7 Million in Grants to Support Local Businesses ... | (Washington, DC) – Today, Mayor Muriel Bowser announced the Fiscal Year 2024 (FY24) recipients of ... | Total words: 708 | seasonings: 2 | View |
| 514903.1 | New seasonings - PubMed | New seasonings Chem Senses. 2002 Nov;27(9):847-9. doi: 10.1093/chemse/27.9.847. Author Kikunae Ikeda... | Total words: 1,014 | seasonings: 1 | View |
| 514903.1 | Notes from the CKD kitchen: a variety of salt-free seasonings | I have found three spice companies that have created seasoning mixtures using a mixture of herbs tha... | Total words: 950 | seasonings: 5 | View |
| 514903.1 | Changes in flavor profile of vegetable seasonings by ... - PubMed | Seasonings like garlic, ginger, and scallion provide spicy and masking flavor or aroma in vegetables... | Total words: 1,311 | seasonings: 4 | View |
| 514903.1 | Tips for Reducing Sodium Intake | Salt | CDC | When cooking, replace or reduce the amount of salt you use. Alternatives could be garlic, citrus jui... | Total words: 624 | seasonings: 1 | View |
| 514903.1 | Identification of dietary patterns associated with blood pressure in a ... | SBP and DBP were higher with yeast extract and seasonings (β=4.3 (1.4-7.3); 2.5 (0.9-4.0) mm Hg, re... | Total words: 1,663 | seasonings: 3 | View |
| 514903.1 | Effect of monitoring salt concentration of home-prepared dishes and ... | Background/objectives: Objective methods such as the monitoring of salt concentrations in home-prepa... | Total words: 1,467 | seasonings: 4 | View |
| 514903.1 | Bioavailability of iron, vitamin A, zinc, and folic acid when ... - PubMed | Seasonings and condiments can be candidate vehicles for micronutrient fortification if consumed cons... | Total words: 1,728 | seasonings: 10 | View |
| 514903.1 | Adding Flavours: Use of and Attitudes towards Sauces and Seasonings in ... | Adding flavours can encourage food intake in older adults for health benefits. The use and attitudes... | Total words: 1,362 | seasonings: 3 | View |
| 514903.1 | NHLBI Healthy Eating Video Series - National Institutes of Health | Cooking with Herbs, Spices, and Other Seasonings. Learn how to make Asian-Style Steamed Salmon using... | Total words: 578 | seasonings: 3 | View |
| 514903.1 | The global regulatory landscape regarding micronutrient fortification ... | Fortification of staple foods has been a successful strategy for combatting micronutrient deficiency... | Total words: 1,391 | seasonings: 9 | View |
| 514903.1 | Na and K Intake from Lunches Served in a Japanese Company ... - PubMed | Using low-Na/K seasonings (reducing 25% of the NaCl and adding K salt) may improve the dietary Na/K ... | Total words: 1,517 | seasonings: 7 | View |
| 514903.1 | Comparable increases in energy, protein and fat intakes following the ... | Flavour intensity ratings were also significantly higher for meals with sauce and meals with seasoni... | Total words: 1,352 | seasonings: 3 | View |
| 514903.1 | Irradiation of spices, herbs and other vegetable seasonings: A ... | Made available by U.S. Department of Energy Office of Scientific and Technical Information ... | Total words: 766 | seasonings: 11 | View |
| 514903.1 | Effects of seasonings on the stability of ascorbic acid in a cooking ... | The thermolability of ascorbic acid (AA) in aqueous solution at 100 degrees C was assessed in the pr... | Total words: 1,194 | seasonings: 7 | View |
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